Dante is home and Life is grand. 2 Sons, 3 dogs, great friends and a mouthwatering dinner made by Chef Brando. The one course that Enzo,...

Serves 4 Equipment: Dough scraper Large pot Two large bowls Food processor Large sautee pan Medium to large sauce pot or rondeau Small...

Chef Kalt’s Lobster Gnocchi dish sounds divine and oh so rich. Of course, a rose would work well as would a Riesling. I think the...

What could be more perfect on a summer day than having Chef Kalt’s Italian Tuna Salad and a bottle of rose. I would pair either Dom...

Michelin star chef, Curtis Stone’s restaurant, MAUDE, (named after his Grandmother) is utterly sublime. I have been wanting to go ever...

Worldwide flavor in the comfort of your home. Photo by: Kimberly di Bonaventura Now who doesn’t love Coq au Vin? Which literally means,...

What a find. Charming, quaint wine shop dedicated to promoting organic, sustainable, and biodynamic wines.

Brunch or a special breakfast and a soft scramble egg dish. I immediately think and want champagne. The bubbles and acidity will help...

This is a tricky one to pair a wine with. However, the rich, buttery texture and flavor of lobster coupled with the asian spices of...