Kimberly di Bonaventura1 min readEDITOR'S LETTEREdition 3: Chef Stephen KaltI am excited to bring you my 3rd edition of Sweet and Savory Magazine and introduce Chef Stephen Kalt of Spartina. Chef Kalt and I have...
Kimberly di Bonaventura1 min readCHEZ KIMBERLYSundayFunday: bon appétit..coq au vin Worldwide flavor in the comfort of your home. Photo by: Kimberly di Bonaventura Now who doesn’t love Coq au Vin? Which literally means,...
Kimberly di Bonaventura3 min readEDITOR'SMy Story My name is Kimberly di Bonaventura, a lover of most food, red wines, and sugar. I have created this online foodie magazine during the...